Menu

At the Rainbow we pride ourselves on serving our customers freshly prepared food cooked on the premises. With the kitchen is only a short distance from your table and the bar closer still your experience is set to be a great one.

Our aim is to offer a wide selection of food styles to cater for your particular tastes. If you have certain dietary requirements or fancy a slight twist on our menu then please just ask and we will endeavour to please. In our Greek Kitchen menu we use traditional Greek recipes with a modern twist for “a little bit of Greece on a plate”. The Seafood menu has a choice of seasonal favourites to choose from and is served with several different accompaniments. The Home Made Specials menu consists of 9 preset options to make your decision a little bit easier.

Seafood

Shrimp
Sole special
Sword fish fillet
Bass fish fresh
Fresh white snapper
Squid
Octopus
Fish with chips
Mussels
Salmon

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Fried with tomato sauce

Small squid
Small fish
Sardines

Vegetarian

Big Beans

Greek Kitchen

Moussaka

Potatoes, eggplant with minced meat and béchamel sauce in oven

Stifado

Stewed veal cooked with onions and tomato sauce

Soutzoukakia

Meat balls cooked with tomato sauce, potatoes & rice

Kokkinisto

Veal cooked with tomato sauce rice and potatoes

Lamb kleftiko special

Lamb with vegetables, feta cheese & potatoes traditionally cooked

Lamb

With lemon sauce

Gyros

With chips and tzatziki

Home Made Specials

MENU 1

Tomato or onion soup
Lamb with lemon sauce

MENU 2

Tomato or onion soup
Lasagne

MENU 3

Tomato or onion soup
Fried salmon with tomato sauce

MENU 4

Village sausage & French fries with big beans or
baked beans

MENU 5

Tomato or onion soup
Pork ribs with Mexican sauce

MENU 6

B.B.Q Fresh chicken ½ served with Greek salad and French fries

MENU 7

Adana Kebab

MENU 8

Crab salad
Chicken or Pork souvlaki

MENU 9

Noodles with Chicken
and vegetables